Maggie Freeman

Likes Pasta with Butternut Squash, Sage, and Pine Nuts from The Kitchn. 2 months ago

Likes Warm Chickpea Salad with Cumin & Garlic from The Kitchn. 2 months ago

Likes Buttermilk Roast Chicken from Smitten Kitchen. 3 months ago

Joined Punchfork January 26, 2012.