Erica Young

Activity Likes (191)

Recent Activity

Likes Almond Jello from

Use Real Butter. 2 weeks ago

Likes Raw Baby Kale Salad with Apples, Sunflower Seeds, and Lemon-Dijon Vinaigrette from

Kalyn's Kitchen. 2 weeks ago

Likes Black quinoa, English pea, avocado, radish, and purslane salad from

Cannelle et Vanille. 2 weeks ago

Likes Strawberry Rhubarb Salsa (Gluten-Free & Vegan) from

The Tomato Tart. 2 weeks ago

Likes Tomato Salad with Shallot Vinaigrette, Capers, and Basil from

Bon Appetit. 2 weeks ago

Likes Apple, Kale & Cheddar Melt with Red Onion-Rosemary Marmalade from

Poor Girl Eats Well. 2 weeks ago

Likes Kale-Tahini Salad from

Cookstr. 1 month ago

Likes Honeydew Salad with Poppy Seed Dressing from

Serious Eats. 1 month ago

Likes Barely-Cooked Carrots with Tahini, Lemon, Garlic, and Sumac Dressing from

Kalyn's Kitchen. 1 month ago

Likes Spinach Quinoa Salad with Roasted Grapes, Pears, & Almonds from

Two Peas & Their Pod. 2 months ago

Likes Beet, Squash, and Radish Moroccan Stew from

Chow. 2 months ago

Likes Roasted Butternut Squash with Cardamom and Nigella Seeds from

. 2 months ago

Likes Mozzarella-Tomato-Basil Frittata from

Cookstr. 2 months ago

Likes Apple, Kale, and Feta Salad from

Tablespoon. 2 months ago

Likes Roasted Red Pepper, Sunflower and Walnut Pesto from

Sarah's Cucina Bella. 2 months ago

Likes Root Vegetable Soup & Herbed Goat Cheese Tartines from

Tartelette. 2 months ago

Likes Skinny Yet Creamy Carrot Ginger Soup from

Skinny Taste. 2 months ago

Likes Vegetarian Eggplant Naan Pizza with Cilantro Jalapeno Pesto from

Cookin' Canuck. 3 months ago

Likes Seared Bitter Greens Salad with Roasted Beets, Spiced Pecans & Roquefort from

The Kitchn. 3 months ago

Likes Spicy Parsnip Soup with Onion Bhaji from

. 3 months ago

Likes Kerala Spiced Peas from

The Kitchn. 3 months ago

Likes As-Good-As-Cole-Slaw Cabbage and Parsley Salad from

Serious Eats. 3 months ago

Likes Grapefruit Guacamole from

No Recipes. 3 months ago

Likes Spicy Aztec Hot Chocolate with Chili, Cinnamon, and Mezcal from

Serious Eats. 3 months ago

Likes Artichoke and Green Olive Pantry Tapenade from

Serious Eats. 3 months ago

Likes Lemon, Honey and Thyme Frozen Yogurt from

Serious Eats. 3 months ago

Likes Roasted Beet Salad with Pickled Onions and Feta from

Serious Eats. 3 months ago

Likes Chickpea, Potato, and Spinach Jalfrezi with Cilantro Chutney from

Serious Eats. 3 months ago

Likes Kale Salad with Quinoa, Tangerines and Roasted Almonds from

Gluten Free Goddess. 3 months ago

Likes Two-Ingredient Banana Peanut Butter Ice Cream from

Two Peas & Their Pod. 3 months ago

Likes 3-Ingredient Healthy Ice Cream from

The Kitchn. 3 months ago

Likes Lemony Chickpea Stir-fry from

101 Cookbooks. 3 months ago

Likes Spicy Sweet Potato Wedges + Five Etceteras from

Smitten Kitchen. 3 months ago

Likes Fiesta Lime Rice from

Skinny Taste. 3 months ago

Likes Black Sesame Otsu from

101 Cookbooks. 3 months ago

Likes Smashed Chickpea Salad from

Smitten Kitchen. 3 months ago

Likes Oven Baked Sweet Potato Fries from

Simply Recipes. 3 months ago

Likes Spring Salad With New Potatoes from

Smitten Kitchen. 3 months ago

Likes Chard and White Bean Stew from

Smitten Kitchen. 3 months ago

Likes Crispy Roasted Chickpeas (Garbanzo Beans) from

Steamy Kitchen. 3 months ago

Likes How to Make Vegetable Stock from

Simply Recipes. 3 months ago

Likes Homemade Vegan Kimchi from

Serious Eats. 3 months ago

Likes Roasted Red Pepper Sauce with Cashews from

Vintage Mixer. 3 months ago

Likes Vegetarian Quinoa Chili from

Two Peas & Their Pod. 3 months ago

Likes Israeli Couscous with Butternut Squash and Preserved Lemons from

Michael Ruhlman. 3 months ago

Likes No Bake Nutella Cheesecakes from

My Baking Addiction. 3 months ago

Likes Pink Lemonade Jello Shots from

Tablespoon. 3 months ago

Likes Paris Mushroom Salad with Lemon, Parsley, and Parmesan from

Serious Eats. 3 months ago

Likes Kung Pao Broccoli and Tofu from

Cookstr. 3 months ago

Likes Oven Baked Sweet Potato Fries from

Sarah's Cucina Bella. 3 months ago

Likes Vegetarian Korean Dolsot Bibimbap from

The Kitchn. 3 months ago

Likes Butternut Squash Apple Soup from

Simply Recipes. 3 months ago

Likes Sumo Wrestler Stew (Chankonabe) from

Serious Eats. 3 months ago

Likes Baked Hot Chocolate from

Cookstr. 3 months ago

Likes Raw Kale & Garbanzo Salad with Spicy Citrus Vinaigrette from

Poor Girl Eats Well. 3 months ago

Likes Ribollita (Italian Cabbage and Bean Soup) from

The Amateur Gourmet. 3 months ago

Likes Braised Coconut Spinach & Chickpeas with Lemon from

The Kitchn. 3 months ago

Likes Wild Rice Chopped Salad from

Sprouted Kitchen. 3 months ago

Likes Kasha and Beet Salad with Celery and Feta from

Cookstr. 3 months ago

Likes Roasted Eggplant Salad with Smoked Almonds & Goat Cheese from

The Kitchn. 3 months ago

Likes Butternut Squash Pasta Sauce from

Use Real Butter. 3 months ago

Likes Quinoa Tabbouleh Salad from

Closet Cooking. 3 months ago

Likes Wild Rice Salad with Roasted Vegetables and Lemon-Tahini Dressing from

David Lebovitz. 3 months ago

Likes Miso Sesame Winter Squash from

101 Cookbooks. 3 months ago

Likes Black Bean + Butternut Soup from

Sprouted Kitchen. 3 months ago

Likes Cilantro and Lime Fish Tacos from

Closet Cooking. 4 months ago

Likes Tomatillo Pico de Gallo from

Closet Cooking. 4 months ago

Likes Mapo Tofu (Mabo Doufu) from

No Recipes. 4 months ago

Likes Northern Spy's Kale Salad from

Food52. 4 months ago

Likes Fried Eggs with Greens and Mushrooms from

Martha Stewart. 4 months ago

Likes Spiced Eggplant with Bulgur Salad from

Bon Appetit. 4 months ago

Likes Herbed Quinoa Risotto with Butternut Squash & Sweet Peas from

Poor Girl Eats Well. 4 months ago

Likes Breakfast Quinoa from

Leite's Culinaria. 4 months ago

Likes Caramelized Onion & Carrot Soup + a Walk Through The Seasons from

The Tomato Tart. 4 months ago

Likes Spiced Carrot Coconut Orange Cake from

eCurry. 4 months ago

Likes Blood Orange, Beet, and Fennel Salad from

Bon Appetit. 4 months ago

Likes Chinese Sweet Red Bean Steamed Buns from

Use Real Butter. 4 months ago

Likes Hoppin' John from

The Pioneer Woman. 4 months ago

Likes Grapefruit Champagne Float from

Serious Eats. 4 months ago

Likes Lentil "Meatballs" In Lemon Pesto from

Sprouted Kitchen. 4 months ago

Likes Awesome Mushroom Pate from

Serious Eats. 4 months ago

Likes Skillet-Baked Eggs with Spinach, Yogurt, and Chili Oil from

Bon Appetit. 4 months ago

Likes Red Bean Rugelach from

Serious Eats. 4 months ago

Likes Quinoa, Fennel, and Pomegranate Salad from

Bon Appetit. 5 months ago

Likes Applesauce from

Serious Eats. 5 months ago

Likes Cucumber Feta Rolls from

Good Life Eats. 5 months ago

Likes Mid-Winter Spiced Porridge for a Crowd from

The Kitchn. 5 months ago

Likes Roasted Potatoes with Minted Spinach Pesto from

Not Without Salt. 5 months ago

Likes Stuffed Pepper Soup from

Skinny Taste. 5 months ago

Likes Fennel and Feta with Pomegranate Seeds and Sumac / Couscous with Apricots and Butternut Squash from

The Amateur Gourmet. 5 months ago

Likes Quinoa Salad with Apples, Walnuts, Dried Cranberries, and Gouda from

Fine Cooking. 5 months ago

Likes Egg Drop Soup (Egg Drop Soup Recipe) from

Rasa Malaysia. 5 months ago

Likes Roasted Sweet-Potato Salsa from

Martha Stewart. 5 months ago

Likes Stella Mccartney's Winter Minestrone from

Lovefood. 5 months ago

Likes Butternut Squash with Pecans and Blue Cheese from

Cookstr. 5 months ago

Likes Texas Caviar from

Simply Recipes. 5 months ago

Likes Cumin-Scented French Lentil Salad from

Serious Eats. 5 months ago

Likes Fig and Walnut Biscotti from

Serious Eats. 5 months ago

Likes Vegetarian Stew with Quinoa, Butternut Squash & Coconut Milk from

Cookin' Canuck. 5 months ago

Likes Moroccan Butternut Squash Chickpea Stew from

Use Real Butter. 5 months ago