Delaney Ford

Make-Ahead Grilled Escarole Salad with…

Easy Pan Pizza with Sun-dried Tomatoes,…

Cara Cara Orange Marmalade Blondies with…

Long Life Noodles with Chicken

Creamy Chicken and Rice Casserole

Weeknight Meat Sauce with Rigatoni

Roasted Feta Cheese with Fig-Thyme Compote

Red Wine Brownies

Brown Butter Rosemary Orange Cornbread

Blood Orange Sherbet

Italian Meatball Sliders

Red Minestrone from 'Stewed'

Stuffed Shells with Kale

Baked Ricotta with Roasted Tomatoes

Baked Fontina with Rosemary, Garlic, and…

Toasted Ravioli with Marinara Dipping Sauce

Lemon Chicken Orzo Soup

Chicken and Penne in Vodka Cream Sauce

Creamy Wild Rice & Mushroom Soup

Sausage and Kale Pasta Bake

Kale, Grilled Garlic and Cheddar Panini

Goat Cheese, Sausage and Mushroom Wellington

Meat and Chinese Chive Pot Stickers (Guotie)

French Onion Soup Grilled Cheese

Polenta Pasticciata

Pear Cranberry Sparklers

Grilled Caesar Salad

Chubby Chicken and Cream Cheese Taquitos

Cabernet Braised Short Ribs with Swiss Chard…

Pork and Spinach Wonton

Three Cheese Stuffed Shells with Creamy…

Spinach, Feta & Potato Latkes (Spanolatkes)

Savory Zucchini Bread

Cuban-Style Pork and Rice

Mini Tiramisu Eclairs