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Jessica Fishburn
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Vegetarian Quinoa Chili
Warm Chickpea Salad with Cumin & Garlic
Beer Battered Fried Avocado Tacos
No-Knead Pizza Dough
Golden Potstickers
Basil Hummus
Quinoa Salad with Roasted Sweet Potatoes,…
Black Bean + Butternut Soup
Falafel
Couscous With Chickpeas, Fennel, and…
Vegetarian Stew with Quinoa, Butternut…
Roasted Brussels Sprouts and Shallots…
Really Good Vegetable Soup
Sauteed Kale with Tahini Sauce
Warm Brown Rice and Grilled Vegetable Salad
Sun-Dried Tomato Hummus
Vegan Lentil Chili with Roasted Red Peppers,…
Black Bean, Corn and Avocado Salsa in…
Pasta with Braised Broccoli and Tomato
Cajun-Spiced Potato Wedges
Roasted Chickpeas
Brown Coconut Rice with Cilantro
Sweet Potato Curry Hummus
Roasted Corn Guacamole
Braised Eggplant with Tofu in Garlic Sauce
Roasted Squash and Raw Carrot Soup
Sweet Potato and Chickpea Stew with…
Sauteed Mushrooms with Marsala Wine & Thyme
Spiced Eggplant with Bulgur Salad
The Best Basic Guacamole
Eggplant with Tomato, Garlic and Mint
Mushroom and Sesame Noodles
Crispy Pan-Fried Beans and Wilted Greens
Roasted Winter Squash Salad
Spanish Rice with Crispy Pimenton…
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