Nancy Richardson

Garlic Butter Roasted Mushrooms

French Onion Soup

Cucumber Feta Rolls

Brussels Sprouts with Balsamic and…

Lentil "Meatballs" In Lemon Pesto

Bruschetta

Red Lentil Soup with Lemon

Herbed Quinoa Risotto with Butternut Squash &…

Potato Rosemary Soup

Broccolini and Potato Frittata

Roasted Mushroom and Green Bean Farro Salad

Cajun-Spiced Potato Wedges

Bibimbap

Chocolate Avocado Milkshake

Spiced Eggplant with Bulgur Salad

Potato and Pea Curry (Aloo Matar)

Green Lentil Soup with Curried Brown Butter

Potato Ruffles

Spinach Saag with Spiced Potato Balls

Asian Orange Ginger Vinaigrette

Pickled Brussels Sprout Halves

Vegetarian African Peanut Stew

Easy Artichoke Barigoule

Northern Spy's Kale Salad

Raw Avocado Lime Mousse

Duck Sauce

Roasted Carrot Red Curry Soup

Indian Cauliflower with Black Mustard Seeds

Poached Pears with Cardamom and Saffron

Marinated Carrots with Mint

Twice-Baked Sweet Potatoes

Aglio e Olio

Walnut & Sage smothered lentil quinoa Pilaf