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A Recipe for French Cheese Puffs
http://www.davidlebovitz.com/2009/01/gougeres-french-cheese-puffs/
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Ingredients
categorized
original
1/2 cup (125ml) water
3 tablespoons (40g) butter, salted or unsalted, cut into cubes
1/4 teaspoon salt
big pinch of chile powder, or a few turns of freshly-ground black pepper
1/2 cup (70g) flour
2 large eggs
12 chives, finely-minced (or 1 to 2 teaspoons minced fresh thyme)
3/4 cup (about 3 ounces, 90g) grated cheese (See above for ideas)
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Chives
(
12
)
Cooking & Baking
Chile powder
(
1
big pinch
)
Flour
(
1/2
cup
)
Salt
(
1/4
teaspoon
)
Drinks
Water
(
1/2
cup
)
Dairy
Butter, salted or unsalted
(
3
tablespoons
)
Cheese, grated
(
3/4
cup
)
Refrigerated
Eggs, large
(
2
)
Preparation
Read recipe preparation on
davidlebovitz.com
David Lebovitz
www.davidlebovitz.com
All 275 recipes
Social Stats
76.2
Rating
1-100
41
Tweets
356
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Views
806
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Recipe Stats
Published January 1, 2009 (4 years ago).
33 people saved this recipe.
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