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Achiote-Rubbed Butternut Squash Tacos

http://www.seriouseats.com/recipes/2012/03/achiote-rubbed-butternu...
  • Ingredients
  • categorized
  • original
  • Produce
  • Butternut squash, peeled, seeded, and cut into 1/2-inch thick slabs, large (1)
  • Cilantro, fresh (1/4 cup)
  • Limes, wedges (2)
  • Poblano chiles (3)
  • Red onion (1/2)
  • Condiments
  • Achiote paste (2 ounces)
  • Cooking & Baking
  • Canola oil (3 tablespoons)
  • Salt and pepper (1)
  • Bread & Baked Goods
  • Corn tortillas (12)
  • Dairy
  • Oaxaca cheese (1/4 cup)
  • Other
  • 2 tablespoons Mexican crema (or sour cream), plus more for serving

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Published March 12, 2012 (11 months ago).

44 people saved this recipe.

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