Aguas Frescas
- 2 pounds seedless watermelon (1/8th of a good-size watermelon)
- 1 cup cold water
- 2 teaspoons lime juice
- 1 tablespoon simple syrup or agave nectar
- 1 honeydew
- 2 cups cold water
- 4 teaspoons lime juice
- 2 tablespoons basil-infused simple syrup or agave nectar
- Blend all ingredients, adjusting sweetness as needed. Strain through a mesh strainer or cheesecloth (optional). Serve over ice.
- Produce
- 2 pounds seedless watermelon, seedless (1/8)
- Honeydew (1)
- Cooking & Baking
- Basil-infused simple syrup or agave nectar (2 tablespoons)
- Simple syrup or agave nectar (1 tablespoon)
- Drinks
- Lime juice (6 teaspoons)
- Water (3 cup)
- Other
- Blend all ingredients, adjusting sweetness as needed. Strain through a mesh strainer or cheesecloth (optional). Serve over ice.
Preparation
Read recipe preparation on thekitchn.com
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Recipe Stats
Published July 1, 2010 (2 years ago).
21 people saved this recipe.
