Alton Brown's 'Man Breakfast' with Bacon, Eggs, and Hash Browns
- 4 slices of bacon
- 8 ounces russet potatoes, scrubbed and rinsed, not peeled
- kosher salt
- 4 large eggs
- 2 teaspoons unsalted butter
- kosher salt and black pepper
- This recipe is gluten-free
- Produce
- Russet potatoes (8 ounces)
- Meat
- Bacon (4 slices)
- Cooking & Baking
- Kosher salt (1)
- Kosher salt and black pepper (1)
- Dairy
- Butter, unsalted (2 teaspoons)
- Refrigerated
- Eggs, large (4)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published November 30, 2011 (1 year ago).
60 people saved this recipe.
