Ancho Grilled Breakfast Steak Over Fried Egg and Beans
- 1/2 pound thinly sliced breakfast steak
- 1/4 cup extra virgin olive oil
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon Ancho Chili Powder
- 1 large egg, fried with yoke, seasoned with salt and pepper
- 21 ounce can Black Bean Fiesta Bush’s Grillin’ Beans
- Produce
- Black bean fiesta bush’s grillin’ beans (1 21 ounce can)
- Cooking & Baking
- Ancho chili powder (1/4 teaspoon)
- Black pepper, freshly ground (1/4 teaspoon)
- Kosher salt (1/2 teaspoon)
- Olive oil, extra virgin (1/4 cup)
- Refrigerated
- Egg, large (1)
- Other
- 1/2 pound thinly sliced breakfast steak
Preparation
Read recipe preparation on picky-palate.com
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Recipe Stats
Published July 25, 2012 (6 months ago).
26 people saved this recipe.
