Applesauce Bread
- 4 large eggs, at room temperature
- 1 1/2 cups granulated sugar
- 3 cups store-bought or homemade applesauce, at room temperature
- 2 sticks unsalted butter, melted and slightly cooled, plus more for the pan
- 3 cups all-purpose flour
- 1 tablespoon baking soda
- 1 teaspoon kosher salt
- 1/2 teaspoon ground cinnamon
- 2 cups walnuts, lightly toasted and chopped (optional)
- This recipe is vegetarian
- Produce
- Walnuts (2 cups)
- Canned Goods
- Applesauce, store-bought or homemade (3 cups)
- Cooking & Baking
- All-purpose flour (3 cups)
- Baking soda (1 tablespoon)
- Cinnamon, ground (1/2 teaspoon)
- Granulated sugar (1 1/2 cups)
- Kosher salt (1 teaspoon)
- Dairy
- Butter, unsalted (2 sticks)
- Refrigerated
- Eggs, large (4)
Preparation
Read recipe preparation on leitesculinaria.com
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Recipe Stats
Published October 14, 2011 (1 year ago).
75 people saved this recipe.
