Applesauce
- 2 lbs Golden Delicious Apples, peeled, cored, and quartered
- 2 lbs Fuji Apples, peeled, cored, and quartered
- 4 strips lemon peel
- 2 tablespoons freshly squeezed lemon juice
- 1 3-inch cinnamon stick
- 1/3 cup light brown sugar
- 1 cup apple cider
- Kosher salt to taste
- This recipe is vegan
- This recipe is gluten-free
- Produce
- Fuji apples (2 lbs)
- Golden delicious apples (2 lbs)
- Lemon peel (4 strips)
- Cooking & Baking
- 3-inch cinnamon stick (1)
- Brown sugar, light (1/3 cup)
- Kosher salt (1)
- Drinks
- Apple cider (1 cup)
- Lemon juice, freshly squeezed (2 tablespoons)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published December 21, 2011 (1 year ago).
19 people saved this recipe.
