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Apricot and Ganache Tartlets
http://www.marthastewart.com/865295/apricot-and-ganache-tartlets
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Ingredients
categorized
original
1 cup all-purpose flour, plus more for parchment
1/3 cup unsweetened Dutch-process cocoa powder
Salt
1 stick unsalted butter, room temperature
1/4 cup sugar
1 large egg
3/4 teaspoon pure vanilla extract
3 tablespoons heavy cream
1 cup apricot jam
Ganache
Ingredients
categorized
original
Condiments
Apricot jam
(
1
cup
)
Cooking & Baking
All-purpose flour
(
1
cup
)
Cocoa powder, unsweetened Dutch-process
(
1/3
cup
)
Salt
(
1
)
Sugar
(
1/4
cup
)
Vanilla extract, pure
(
3/4
teaspoon
)
Dairy
Butter, unsalted
(
1
stick
)
Heavy cream
(
3
tablespoons
)
Refrigerated
Egg, large
(
1
)
Other
Ganache
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,561 recipes
Social Stats
27.9
Rating
1-100
1
Tweets
2
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0
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Views
30
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Recipe Stats
Published October 2, 2012 (4 months ago).
44 people saved this recipe.
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