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Artichoke and Green Olive Tapenade with Asiago

http://www.closetcooking.com/2012/03/artichoke-and-green-olive-tap...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • This recipe is gluten-free
  • Produce
  • Artichoke hearts (1 (14 ounce) can)
  • Garlic (2 cloves)
  • Condiments
  • Capers (2 teaspoons)
  • Green olives (1/2 cup)
  • Cooking & Baking
  • Olive oil (2 tablespoons)
  • Salt and pepper (1)
  • Drinks
  • Lemon juice (1 tablespoon)
  • Dairy
  • Asiago, grated (1/4 cup)

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Recipe Stats

Published March 21, 2012 (11 months ago).

38 people saved this recipe.

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