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Asian Lettuce Cups (or wraps) with Spicy Ground Turkey Filling
http://www.kalynskitchen.com/2009/03/recipe-for-asian-lettuce-cups...
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Ingredients
categorized
original
1 T peanut oil or vegetable oil (or slightly more, depending on the pan you have)
3 T minced red onion or shallots
2 T minced garlic
2 T grated ginger root
1 1/2 lbs. ground turkey
4 T soy sauce
1 T Chile Garlic Sauce (or slightly more if you like spicy foods)
1 tsp. fish sauce
1 cup chopped fresh cilantro (about 1/2 large bunch)
1/3 cup chopped peanuts
1 large head or 2 small heads Boston Lettuce or butter lettuce, or substitute 1 head iceberg lettuce
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Boston lettuce or butter lettuce
(
1
large head
)
Cilantro, fresh
(
1
cup
)
Garlic
(
2
T
)
Ginger, root
(
2
T
)
Peanuts
(
1/3
cup
)
Red onion or shallots
(
3
T
)
Meat
Ground turkey
(
1 1/2
lbs.
)
Condiments
Chile garlic sauce
(
1
T
)
Fish sauce
(
1
tsp.
)
Soy sauce
(
4
T
)
Cooking & Baking
Peanut oil or vegetable oil
(
1
T
)
Preparation
Read recipe preparation on
kalynskitchen.com
Kalyn's Kitchen
www.kalynskitchen.com
All 834 recipes
Social Stats
76.0
Rating
1-100
25
Tweets
261
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Shares
3
StumbleUpon
Views
11,612
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Recipe Stats
Published March 5, 2009 (3 years ago).
44 people saved this recipe.
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