Asparagus and Bacon on Buttered Toast
- 1 pound asparagus
- 2 tablespoons butter, divided
- salt and pepper
- 8 slices white bread, toasted
- 4 slices of bacon
- Produce
- Asparagus (1 pound)
- Meat
- Bacon (4 slices)
- Cooking & Baking
- Salt and pepper (1)
- Bread & Baked Goods
- White bread, toasted (8 slices)
- Dairy
- Butter (2 tablespoons)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published April 4, 2011 (1 year ago).
8 people saved this recipe.
