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Asparagus with Brioche Crumbs
http://leitesculinaria.com/80634/recipes-asparagus-with-brioche-cr...
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Ingredients
categorized
original
1 bunch (about 1 pound) asparagus, trimmed
About 4 tablespoons unsalted butter
1/2 to 1 cup brioche crumbs (pulse day-old brioche or croissants in a food processor until fine crumbs form)
Grated zest from about 1/2 small lemon
Salt
Freshly ground black pepper, to taste (optional)
Ingredients
categorized
original
Produce
Asparagus
(
1
bunch
)
Cooking & Baking
Black pepper, Freshly ground
(
1
)
Salt
(
1
)
Bread & Baked Goods
Brioche crumbs
(
1/2
cup
)
Dairy
Butter, unsalted
(
4
tablespoons
)
Other
Grated zest from about 1/2 small lemon
Preparation
Read recipe preparation on
leitesculinaria.com
Leite's Culinaria
leitesculinaria.com
All 1,588 recipes
Social Stats
56.2
Rating
1-100
17
Tweets
35
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Likes
1,109
StumbleUpon
Views
28
PinterestPins
Recipe Stats
Published May 29, 2012 (8 months ago).
75 people saved this recipe.
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