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Asparagus with Dijon Vinaigrette
http://www.skinnytaste.com/2008/06/sauteed-asparagus-with-dijon.ht...
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Ingredients
categorized
original
1 tsp Dijon Mustard
1 1/2 tbsp red wine vinegar
1 tbsp extra virgin olive oil
1 tbsp fresh chopped parsley
kosher salt and pepper to taste
1 pound thin asparagus, tough ends trimmed off
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
This recipe is
paleo
Produce
Asparagus, thin
(
1
pound
)
Parsley, fresh
(
1
tbsp
)
Condiments
Dijon mustard
(
1
tsp
)
Red wine vinegar
(
1 1/2
tbsp
)
Cooking & Baking
Kosher salt and pepper
(
1
)
Olive oil, extra virgin
(
1
tbsp
)
Preparation
Read recipe preparation on
skinnytaste.com
Skinny Taste
www.skinnytaste.com
All 745 recipes
Social Stats
53.8
Rating
1-100
0
Tweets
51
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Shares
18
StumbleUpon
Views
4,776
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Recipe Stats
Published June 4, 2008 (4 years ago).
31 people saved this recipe.
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