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Avocado Crab Roll with Soy Sauce "Caviar"
http://www.lafujimama.com/2011/07/avocado-crab-roll-soy-caviar/
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Ingredients
categorized
original
1 1/2 quarts vegetable oil
8 ounces soy sauce
1 teaspoon agar agar
4 ounces fresh Dungeness crab meat
1 large ripe avocado
1 tablespoon lemon oil, plus more for drizzling
1 tablespoon chives, finely chopped
Cilantro, to garnish
Coarse sea salt, to garnish
Soy sauce “caviar,” to garnish (recipe below)
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Avocado, large ripe
(
1
)
Chives
(
1
tablespoon
)
Cilantro
(
1
)
Seafood
Dungeness crab meat, fresh
(
4
ounces
)
Soy sauce “caviar
(
1
)
Condiments
Lemon oil
(
1
tablespoon
)
Soy sauce
(
8
ounces
)
Cooking & Baking
Agar agar
(
1
teaspoon
)
Sea salt, Coarse
(
1
)
Vegetable oil
(
1 1/2
quarts
)
Preparation
Read recipe preparation on
lafujimama.com
La Fuji Mama
www.lafujimama.com
All 221 recipes
Social Stats
78.8
Rating
1-100
37
Tweets
126
Facebook
Shares
8,806
StumbleUpon
Views
1,646
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Recipe Stats
Published July 27, 2011 (1 year ago).
29 people saved this recipe.
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