Avocado Honey Ice Cream
- 2 ripe avocados, peeled and pitted
- 1 can (13.5-ounces) light coconut milk
- 1/2 cup liquid honey
- 1 cup granulated sugar
- 2 teaspoons vanilla extract
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Avocados, ripe (2)
- Canned Goods
- Coconut milk, light (1 can)
- Cooking & Baking
- Granulated sugar (1 cup)
- Liquid honey (1/2 cup)
- Vanilla extract (2 teaspoons)
Preparation
Read recipe preparation on lafujimama.com
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Recipe Stats
Published July 2, 2012 (7 months ago).
129 people saved this recipe.
