Bacon Candied Apple Spiced Nuts
- 8 cups mixed unsalted nuts
- 1 pound thick-cut bacon
- 1 cup dried apple rings, chopped
- 2 egg whites
- 2 teaspoons water
- 1/2 cup light brown sugar
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/2 teaspoon white pepper
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon cayenne pepper
- This recipe is gluten-free
- Produce
- Apple rings, dried (1 cup)
- Nuts, mixed unsalted (8 cups)
- Meat
- Bacon, thick-cut (1 pound)
- Cooking & Baking
- Black pepper (1 teaspoon)
- Brown sugar, light (1/2 cup)
- Cayenne pepper (1/4 teaspoon)
- Cinnamon, ground (1/2 teaspoon)
- Salt (1 teaspoon)
- White pepper (1/2 teaspoon)
- Drinks
- Water (2 teaspoons)
- Refrigerated
- Egg whites (2)
Preparation
Read recipe preparation on foodrepublic.com
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Recipe Stats
Published September 6, 2012 (5 months ago).
75 people saved this recipe.
