Bacon Cheddar Drop Biscuits
- 2 1/4 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 2 teaspoons sugar
- 3/4 teaspoon baking soda
- 1 teaspoon salt
- 6 tablespoons cold unsalted butter, cut into cubes
- 1 1/2 cups shredded Cheddar cheese
- 2 green onions, finely chopped
- 3 strips cooked bacon, chopped
- 1 cup buttermilk
- 3 tablespoons butter, melted
- Produce
- Green onions (2)
- Meat
- Bacon, cooked (3 strips)
- Cooking & Baking
- All-purpose flour (2 1/4 cups)
- Baking powder (2 1/2 teaspoons)
- Baking soda (3/4 teaspoon)
- Salt (1 teaspoon)
- Sugar (2 teaspoons)
- Dairy
- Butter, unsalted (6 tablespoons)
- Butter (3 tablespoons)
- Buttermilk (1 cup)
- Cheddar cheese (1 1/2 cups)
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Recipe Stats
Published October 4, 2010 (2 years ago).
19 people saved this recipe.
