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Bacon Fat Gingersnaps
http://leitesculinaria.com/82849/recipes-bacon-fat-gingersnaps.htm...
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Ingredients
categorized
original
3/4 cup bacon drippings (from 1 1/2 to 2 pounds bacon), at room temperature
1 cup granulated sugar, plus more for the work surface
1/4 cup molasses (not blackstrap) or cane syrup
1 large egg
2 cups all-purpose flour
1 1/2 teaspoons kosher salt
2 teaspoons baking soda
2 teaspoons ground ginger
1/2 teaspoon ground cloves
1/2 teaspoon ground cinnamon
Ingredients
categorized
original
Produce
Ginger, ground
(
2
teaspoons
)
Meat
Bacon drippings
(
3/4
cup
)
Cooking & Baking
All-purpose flour
(
2
cups
)
Baking soda
(
2
teaspoons
)
Cinnamon, ground
(
1/2
teaspoon
)
Cloves, ground
(
1/2
teaspoon
)
Granulated sugar
(
1
cup
)
Kosher salt
(
1 1/2
teaspoons
)
Molasses
(
1/4
cup
)
Refrigerated
Egg, large
(
1
)
Preparation
Read recipe preparation on
leitesculinaria.com
Leite's Culinaria
leitesculinaria.com
All 1,587 recipes
Social Stats
67.0
Rating
1-100
18
Tweets
173
Facebook
Shares
90
StumbleUpon
Views
273
PinterestPins
Recipe Stats
Published November 30, 2012 (2 months ago).
74 people saved this recipe.
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