Bacon Jam
- 1 pound bacon, finely chopped
- 1 small onion finely chopped (about 1 cup)
- 2 medium cloves garlic, minced (about 2 teaspoons)
- 1/2 teaspoon red pepper flakes
- 1/2 cup brewed coffee
- 1/3 cup apple cider vinegar
- 1/3 cup packed dark brown sugar
- 3 tablespoons maple syrup
- This recipe is gluten-free
- Produce
- Garlic (2 medium cloves)
- Onion finely chopped (about 1 cup), small (1)
- Meat
- Bacon (1 pound)
- Condiments
- Apple cider vinegar (1/3 cup)
- Cooking & Baking
- Brown sugar, packed dark (1/3 cup)
- Maple syrup (3 tablespoons)
- Red pepper flakes (1/2 teaspoon)
- Drinks
- Coffee (1/2 cup)
Preparation
Read recipe preparation on seriouseats.com
Social Stats
63.4Rating
1-100
1-100
30Tweets
166Facebook
Shares
Shares
2StumbleUpon
Views
Views
126PinterestPins
Recipe Stats
Published August 15, 2012 (6 months ago).
78 people saved this recipe.
