Bacon Jam and Cheese Panini
- 1-1/2 lb sliced center cut hickory-smoked bacon, cut crosswise into 1-inch pieces
- 2 medium yellow onions, peeled and chopped
- 3 garlic cloves, smashed and peeled
- 1/2 cup cider vinegar
- 1/2 cup packed brown sugar (light or dark; I prefer light)
- 1/4 cup pure maple syrup
- 3/4 cup brewed strong coffee
- This recipe is gluten-free
- Produce
- Yellow onions, medium (2)
- Meat
- Hickory-smoked bacon, center cut (1 1/2 lb)
- Condiments
- Cider vinegar (1/2 cup)
- Cooking & Baking
- Brown sugar, packed light or dark (1/2 cup)
- Garlic cloves (3)
- Maple syrup, pure (1/4 cup)
- Drinks
- Coffee, strong (3/4 cup)
Preparation
Read recipe preparation on theperfectpantry.com
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Recipe Stats
Published January 9, 2011 (2 years ago).
11 people saved this recipe.
