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Bacon Praline
http://www.seriouseats.com/recipes/2012/09/baking-out-loud-candied...
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Ingredients
categorized
original
1/2 pound thick-sliced bacon
1/3 cup (packed) dark brown sugar
1/4 cup pure maple syrup (preferably organic)
2 tablespoons molasses
1/4 teaspoon freshly ground black pepper
3/4 cup sugar
1/2 cup coarsely chopped pecans
1/2 teaspoon kosher salt
1 cup chopped candied bacon
2 tablespoons chilled bacon fat (or unsalted butter, at room temperature)
1/4 teaspoon fleur de sel or coarse sea salt
Ingredients
categorized
original
This recipe is
gluten-free
Produce
Pecans
(
1/2
cup
)
Meat
Bacon, thick-sliced
(
1/2
pound
)
Bacon fat
(
2
tablespoons
)
Candied bacon
(
1
cup
)
Cooking & Baking
Black pepper, freshly ground
(
1/4
teaspoon
)
Brown sugar, packed dark
(
1/3
cup
)
Fleur de sel or coarse sea salt
(
1/4
teaspoon
)
Kosher salt
(
1/2
teaspoon
)
Maple syrup, pure
(
1/4
cup
)
Molasses
(
2
tablespoons
)
Sugar
(
3/4
cup
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,563 recipes
Social Stats
61.1
Rating
1-100
12
Tweets
99
Facebook
Shares
360
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Views
101
PinterestPins
Recipe Stats
Published September 12, 2012 (5 months ago).
74 people saved this recipe.
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