Bacon Wrapped Buffalo Chicken Jalapeno Poppers
- 24 large jalapenos, cut in half with seeds removed
- 1 cup cooked chicken, shredded or diced and warm
- 1/4 cup hot sauce (such as Frank's Red Hot)
- 1 tablespoon butter, melted
- 1/4 cup cheddar cheese
- 1/4 cup blue cheese, crumbled
- 6 slices bacon, cut in half
- 1/4 cup blue cheese dressing (optional)
- This recipe is gluten-free
- Produce
- Jalapenos, large (24)
- Meat
- Bacon (6 slices)
- Chicken, cooked (1 cup)
- Condiments
- Blue cheese dressing (1/4 cup)
- Hot sauce (1/4 cup)
- Dairy
- Blue cheese (1/4 cup)
- Butter (1 tablespoon)
- Cheddar cheese (1/4 cup)
Preparation
Read recipe preparation on closetcooking.com
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Recipe Stats
Published March 1, 2012 (11 months ago).
382 people saved this recipe.
