Baguettes At Home
- 5 1/2 cups unbleached bread flour (I’ve used all-purpose with great results)
- 1 tbsp coarse kosher salt
- 2 1/4 tsp instant yeast
- 2 cups warm water
- This recipe is vegan
- Cooking & Baking
- Bread flour, unbleached (5 1/2 cups)
- Instant yeast (2 1/4 tsp)
- Kosher salt, coarse (1 tbsp)
- Drinks
- Water (2 cups)
Preparation
Read recipe preparation on notwithoutsalt.com
Social Stats
66.7Rating
1-100
1-100
8Tweets
90Facebook
Shares
Shares
2,038StumbleUpon
Views
Views
1,353PinterestPins
Recipe Stats
Published May 1, 2010 (2 years ago).
16 people saved this recipe.
