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Baked Beef Brisket in Red Wine

http://www.thelittlekitchen.net/2010/02/22/baked-beef-brisket/
  • Ingredients
  • categorized
  • original
  • This recipe is gluten-free (some ingredients require gluten-free brands)
  • Produce
  • Onions, thin (3)
  • Meat
  • Beef brisket, whole (4 lb)
  • Condiments
  • Soy sauce (2 Tbsp)
  • White vinegar (1/4 cup)
  • Cooking & Baking
  • Brown sugar (1/4 cup)
  • Garlic cloves (3)
  • Paprika (2 Tbsp)
  • Beer, Wine & Liquor
  • Red wine (1 1/2 cups)

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Published February 22, 2010 (3 years ago).

2 people saved this recipe.

Monica Medina
Cassandra Love

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