Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Baked Crab Dip
http://www.epicurious.com/recipes/food/views/Baked-Crab-Dip-360830
Like
Ingredients
categorized
original
6 oz/170 g fresh crabmeat, well drained
1/2 cup/75 g diced red pepper/capsicum
1/2 cup/25 g finely chopped fresh flat-leaf parsley
3 tbsp snipped fresh chives
1/2 cup/120 ml reduced-fat mayonnaise
4 oz/115 g whipped cream cheese
1 1/2 tbsp fresh lemon juice
1/2 tsp hot sauce, such as Tabasco
1/4 cup/20 g panko (Japanese bread crumbs)
1/2 tsp grated lemon zest
Crostini, Baked Pita Chips, Baked Wonton Crisps, baked potato chips
Ingredients
categorized
original
Produce
Chives, fresh
(
3
tbsp
)
Flat-leaf parsley, fresh
(
1/2
cup
)
Lemon, zest
(
1/2
tsp
)
Seafood
Crabmeat, fresh
(
6
oz
)
Condiments
Hot sauce
(
1/2
tsp
)
Mayonnaise, reduced-fat
(
1/2
cup
)
Cooking & Baking
Red pepper/capsicum
(
1/2
cup
)
Bread & Baked Goods
Crostini
(
1
)
Panko
(
1/4
cup
)
Drinks
Lemon juice, fresh
(
1 1/2
tbsp
)
Dairy
Whipped cream cheese
(
4
oz
)
Preparation
Read recipe preparation on
epicurious.com
Epicurious
www.epicurious.com
All 4,626 recipes
Social Stats
67.4
Rating
1-100
13
Tweets
60
Facebook
Likes
215,302
StumbleUpon
Views
531
PinterestPins
Recipe Stats
Published August 1, 2010 (2 years ago).
26 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API