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Baked-Eggplant Parmesan

http://www.marthastewart.com/313564/baked-eggplant-parmesan
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • This recipe is gluten-free (some ingredients require gluten-free brands)
  • Produce
  • Basil, dried (1/2 teaspoon)
  • Eggplants, large (2)
  • Oregano, dried (1 teaspoon)
  • Condiments
  • Tomato sauce or homemade chunky tomato sauce, store-bought chunky (6 cups)
  • Cooking & Baking
  • Olive oil (1)
  • Salt and ground pepper, Coarse (1)
  • Bread & Baked Goods
  • Breadcrumbs, plain dry (3/4 cup)
  • Dairy
  • Mozzarella (1 1/2 cups)
  • Parmesan (3/4 cup)
  • Refrigerated
  • Eggs, large (2)

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Recipe Stats

Published July 27, 2011 (1 year ago).

58 people saved this recipe.

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