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Balsamic and Rosemary Glazed Fingerling Potatoes
http://www.sippitysup.com/thanksgiving-and-idaho-potatoes-balsamic...
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Ingredients
categorized
original
3 lb assorted idaho fingerling or baby potatoes
1 1/2 c chicken broth
1/2 c balsamic vinegar
8 clv garlic peeled and roughly chopped
1 T roughly chopped rosemary leaves
1 t kosher salt
1/2 t freshly cracked black pepper
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Garlic
(
8
clv
)
Idaho fingerling or baby potatoes, assorted
(
3
lb
)
Rosemary, leaves
(
1
T
)
Canned Goods
Chicken broth
(
1 1/2
c
)
Condiments
Balsamic vinegar
(
1/2
c
)
Cooking & Baking
Black pepper, freshly cracked
(
1/2
t
)
Kosher salt
(
1
t
)
Preparation
Read recipe preparation on
sippitysup.com
Sippity Sup
www.sippitysup.com
All 367 recipes
Social Stats
40.8
Rating
1-100
8
Tweets
20
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Shares
1
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Views
15
PinterestPins
Recipe Stats
Published November 15, 2012 (3 months ago).
39 people saved this recipe.
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