Banana-Nut Cupcakes with Maple Frosting
- Cupcakes
- 1 (14-oz.) pkg. Pillsbury Banana Quick Bread & Muffin Mix
- 1 cup buttermilk
- 1/4 cup oil
- 3 tablespoons Hungry Jack Microwave Ready Regular Syrup
- 1/2 teaspoon vanilla
- 2 eggs
- 1/2 cup finely chopped walnuts
- Frosting
- 4 oz. cream cheese, softened
- 2 tablespoons butter or margarine, softened
- 3 tablespoons Hungry Jack Microwave Ready Regular Syrup
- 1/2 teaspoon vanilla
- 1/2 teaspoon imitation maple flavor
- 2 cups powdered sugar
- 1/4 cup finely chopped walnuts
- This recipe is vegetarian
- Produce
- Walnut (3/4 cup)
- Condiments
- Butter or margarine (2 tablespoons)
- Cooking & Baking
- Frosting (1)
- Hungry jack microwave ready regular syrup (6 tablespoons)
- Imitation maple flavor (1/2 teaspoon)
- Oil (1/4 cup)
- Pillsbury banana quick bread & muffin mix (1 (14-oz.) pkg.)
- Powdered sugar (2 cups)
- Vanilla (1 teaspoon)
- Bread & Baked Goods
- Cupcakes (1)
- Dairy
- Buttermilk (1 cup)
- Cream cheese (4 oz.)
- Refrigerated
- Eggs (2)
Preparation
Read recipe preparation on tablespoon.com
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Recipe Stats
Published March 27, 2012 (11 months ago).
64 people saved this recipe.
