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Barley and Lentil Soup
http://thehealthyfoodie.com/2011/03/13/barley-and-lentil-soup/
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Ingredients
categorized
original
1 tbsp olive oil
2 small onions, diced
1 carrot, sliced
1 celery rib, sliced
2 cloves garlic, crushed
2 tbsp salted herbs
1 tsp cumin
black pepper to taste
½ cup barley
½ cup du Puy lentils
5 cups water
1 cup V8
2 fresh tomatoes, peeled and diced
1 cup broccoli florets
¼ cup flat parsley, chopped
Ingredients
categorized
original
Produce
Broccoli florets
(
1
cup
)
Carrot
(
1
)
Celery, rib
(
1
)
Cumin
(
1
tsp
)
Du puy lentils
(
1/2
cup
)
Flat parsley
(
1/4
cup
)
Garlic
(
2
cloves
)
Herbs, salted
(
2
tbsp
)
Onions, small
(
2
)
Tomatoes, fresh
(
2
)
Cooking & Baking
Black pepper
(
1
)
Olive oil
(
1
tbsp
)
Pasta & Grains
Barley
(
1/2
cup
)
Drinks
Water
(
5
cups
)
Other
1 cup V8
Preparation
Read recipe preparation on
thehealthyfoodie.com
The Healthy Foodie
thehealthyfoodie.com
All 357 recipes
Social Stats
12.8
Rating
1-100
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Views
8
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Recipe Stats
Published March 13, 2011 (1 year ago).
7 people saved this recipe.
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