Basic Lemon Raspberry Rum Punch
- 3 lemons peeled, no pith
- 3/4 cup fresh lemon juice
- 3/4 cup sugar
- 1 pint fresh raspberries
- This recipe is vegan
- This recipe is gluten-free
- Produce
- Lemons (3)
- Raspberries, fresh (1 pint)
- Cooking & Baking
- Sugar (3/4 cup)
- Drinks
- Lemon juice, fresh (3/4 cup)
Preparation
Read recipe preparation on thekitchn.com
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Recipe Stats
Published May 18, 2012 (9 months ago).
73 people saved this recipe.
