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Basic Vegetarian Chili
http://www.chow.com/recipes/29192-basic-vegetarian-chili
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Ingredients
categorized
original
1 tablespoon vegetable oil
1 onion, medium dice
1 carrot, medium dice
2 garlic cloves, minced
Kosher salt
Freshly ground black pepper
1 bell pepper, medium dice
1 zucchini, medium dice
2 teaspoons ground cumin
2 tablespoons plus 1 teaspoon chili powder
2 (15-ounce) cans black beans, drained and rinsed
1 1/2 cups water
1 (28-ounce) can chopped tomatoes
Chopped cilantro, for garnish (optional)
Quartered lime pieces, for garnish (optional)
Shredded cheddar cheese or crumbled queso fresco, for garnish (optional)
Sour cream, for garnish (optional)
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
Produce
Bell pepper, medium
(
1
)
Black beans
(
2
(15-ounce) cans
)
Carrot, medium
(
1
)
Cilantro
(
1
)
Cumin, ground
(
2
teaspoons
)
Lime pieces
(
1
)
Onion, medium
(
1
)
Tomatoes
(
1
(28-ounce) can
)
Zucchini, medium
(
1
)
Cooking & Baking
Black pepper, Freshly ground
(
1
)
Chili powder
(
2 1/3
tablespoons
)
Garlic cloves
(
2
)
Kosher salt
(
1
)
Vegetable oil
(
1
tablespoon
)
Drinks
Water
(
1 1/2
cups
)
Dairy
Cheddar cheese or crumbled queso fresco
(
1
)
Sour cream
(
1
)
Preparation
Read recipe preparation on
chow.com
Chow
www.chow.com
All 2,060 recipes
Social Stats
68.5
Rating
1-100
45
Tweets
171
Facebook
Likes
40
StumbleUpon
Views
338
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Recipe Stats
Published February 6, 2011 (2 years ago).
14 people saved this recipe.
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