Basic White Cake
- 2 1/2 cups unbleached all-purpose flour, plus more for the pans
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 16 tablespoons (2 sticks) unsalted butter, softened, plus more for the pans
- 2 cups granulated sugar
- 4 large eggs
- 1 cup buttermilk , or 1 cup whole milk mixed with 1 teaspoon lemon juice
- 2 teaspoons vanilla extract
- This recipe is vegetarian
- Cooking & Baking
- All-purpose flour, unbleached (2 1/2 cups)
- Baking powder (1 teaspoon)
- Baking soda (1 teaspoon)
- Granulated sugar (2 cups)
- Kosher salt (1/2 teaspoon)
- Vanilla extract (2 teaspoons)
- Dairy
- Butter, unsalted (16 tablespoons)
- Buttermilk (1 cup)
- Refrigerated
- Eggs, large (4)
Preparation
Read recipe preparation on leitesculinaria.com
Social Stats
61.3Rating
1-100
1-100
19Tweets
63Facebook
Likes
Likes
434StumbleUpon
Views
Views
99PinterestPins
Recipe Stats
Published February 20, 2012 (1 year ago).
52 people saved this recipe.
