Basil Watermelon Caipirinha
- 12 ounces Cachaça
- 1/4 cup Demerara sugar (or light brown sugar)
- handful of basil leaves finely chopped
- 1 lime juiced
- 1 sweet lime juiced (optional)
- 1 small seedless watermelon peeled and cubed (from a 3-4 pound melon)
- Produce
- Basil, leaves (1 handful)
- Lime juiced (1)
- Lime juiced, sweet (1)
- Watermelon, small seedless (1)
- Cooking & Baking
- Demerara sugar (1/4 cup)
- Beer, Wine & Liquor
- Cachaca (12 ounces)
Preparation
Read recipe preparation on norecipes.com
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Published July 5, 2010 (2 years ago).
1 person saved this recipe.
