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Beer Cheese
http://www.seriouseats.com/recipes/2013/02/beer-cheese-recipe.html
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Ingredients
categorized
original
12 ounces sharp cheddar cheese, shredded
1 1/2 tablespoons cornstarch
1 (12 ounce) bottle beer, preferably brown ale
5 ounces evaporated milk
1 tablespoon Dijon mustard
1 teaspoon Worcestershire sauce
1 teaspoon hot sauce
Kosher salt, to taste
Ingredients
categorized
original
Condiments
Dijon mustard
(
1
tablespoon
)
Hot sauce
(
1
teaspoon
)
Worcestershire sauce
(
1
teaspoon
)
Cooking & Baking
Cornstarch
(
1 1/2
tablespoons
)
Kosher salt
(
1
)
Drinks
Evaporated milk
(
5
ounces
)
Dairy
Cheddar cheese, sharp
(
12
ounces
)
Beer, Wine & Liquor
Beer
(
1
(12 ounce) bottle
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,615 recipes
Social Stats
45.1
Rating
1-100
11
Tweets
25
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Recipe Stats
Published February 27, 2013 (5 days ago).
26 people saved this recipe.
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