Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Beet Green Chopped Salad
http://www.sproutedkitchen.com/home/2012/3/20/beet-green-chopped-s...
Like
Ingredients
categorized
original
1 bunch of beets, including fresh looking greens
olive oil for cooking
4 scallions, white and light green parts
1 cup cooked and cooled quinoa
1 small avocado, diced
1/4 cup toasted sunflower seeds
2 Tbsp. tahini
1 Tbsp. lemon juice
1 Tbsp. apple cider vinegar
1-2 tsp. agave nectar, depending on desired sweetness
3 Tbsp. water, or as needed
hefty pinch of salt and pepper
1 clove of garlic finely minced
1 Tbsp. extra virgin olive oil
1 Tbsp. finely chopped chives
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
Produce
Avocado, small
(
1
)
Beets
(
1
bunch
)
Chives
(
1
Tbsp.
)
Garlic
(
1
clove
)
Scallions
(
4
)
Sunflower seeds, toasted
(
1/4
cup
)
Condiments
Apple cider vinegar
(
1
Tbsp.
)
Tahini
(
2
Tbsp.
)
Cooking & Baking
Agave nectar
(
1
tsp.
)
Olive oil
(
1
)
Olive oil, extra virgin
(
1
Tbsp.
)
Salt and pepper
(
1
hefty pinch
)
Pasta & Grains
Quinoa, cooked and cooled
(
1
cup
)
Drinks
Lemon juice
(
1
Tbsp.
)
Water
(
3
Tbsp.
)
Preparation
Read recipe preparation on
sproutedkitchen.com
Sprouted Kitchen
www.sproutedkitchen.com
All 120 recipes
Social Stats
73.2
Rating
1-100
24
Tweets
225
Facebook
Shares
28
StumbleUpon
Views
1,148
PinterestPins
Recipe Stats
Published March 21, 2012 (11 months ago).
75 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API