Best Blueberry Cookies
- 2 cups (10 ounces) all purpose flour
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 3/4 cup packed light brown sugar
- 3/4 cup granulated sugar
- 16 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
- 2 eggs
- 1 cup blueberries
- This recipe is vegetarian
- Produce
- Blueberries (1 cup)
- Cooking & Baking
- All purpose flour (2 cups)
- Baking soda (1 1/2 teaspoons)
- Brown sugar, packed light (3/4 cup)
- Granulated sugar (3/4 cup)
- Salt (1 teaspoon)
- Vanilla extract (1 teaspoon)
- Dairy
- Butter, unsalted (16 tablespoons)
- Refrigerated
- Eggs (2)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published July 25, 2012 (6 months ago).
135 people saved this recipe.
