Biscoff Molten Lava Cakes
- 11 tablespoons unsalted butter
- 6 ounces of bittersweet Chocolate Chips
- 3 whole eggs + 3 additional egg yolks
- 1/4 cup sugar + 2 additional tablespoons
- 6 tablespoons all purpose flour
- 4 tablespoons Biscoff spread - divided
- This recipe is vegetarian
- Condiments
- Biscoff spread (4 tablespoons)
- Cooking & Baking
- 4 cup sugar + 2 additional tablespoons (1)
- All purpose flour (6 tablespoons)
- Bittersweet chocolate chips (6 ounces)
- Dairy
- Butter, unsalted (11 tablespoons)
- Refrigerated
- Eggs, whole (3)
Preparation
Read recipe preparation on bellalimento.com
Social Stats
54.8Rating
1-100
1-100
7Tweets
18Facebook
Shares
Shares
78StumbleUpon
Views
Views
325PinterestPins
Recipe Stats
Published February 13, 2012 (1 year ago).
57 people saved this recipe.
