Biscuits and Gravy
- 1 lb ground breakfast sausage
- 4 tablespoons flour
- 2 cups milk
- salt and pepper to taste
- Meat
- Breakfast sausage, ground (1 lb)
- Cooking & Baking
- Flour (4 tablespoons)
- Salt and pepper (1)
- Dairy
- Milk (2 cups)
Preparation
Read recipe preparation on eclecticrecipes.com
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Recipe Stats
Published February 12, 2011 (2 years ago).
9 people saved this recipe.
