Black Bottomed Mini Caramel Pumpkin Cheesecake Bites
- 8 whole Oreos, finely ground in food processor
- 1 1/2 Tablespoons melted butter
- 8 oz softened cream cheese
- 1/2 Cup granulated sugar
- 1/2 Cup pumpkin puree
- 1 large egg
- 1 teaspoon vanilla
- 1/2 teaspoon cinnamon
- 1/4 teaspoon fresh ground nutmeg
- 3 Litehouse Lowfat caramel dip (comes in a package of 6 20z little cups)
- 12 Pumpkin Spice Hershey Kisses, unwrapped
- 12 mini cheesecakes
- This recipe is vegetarian
- Produce
- Pumpkin puree (1/2 Cup)
- Condiments
- Litehouse lowfat caramel dip (3)
- Cooking & Baking
- Cinnamon (1/2 teaspoon)
- Granulated sugar (1/2 Cup)
- Nutmeg, fresh ground (1/4 teaspoon)
- Pumpkin spice hershey kisses (12)
- Vanilla (1 teaspoon)
- Bread & Baked Goods
- Cheesecakes, mini (12)
- Snacks
- Oreos, whole (8)
- Dairy
- Butter (1 1/2 Tablespoons)
- Cream cheese (8 oz)
- Refrigerated
- Egg, large (1)
Preparation
Read recipe preparation on picky-palate.com
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Recipe Stats
Published September 17, 2009 (3 years ago).
103 people saved this recipe.
