Blackberry Cardamom Crostata
- 3/4 cup whole wheat pastry flour
- 1/4 teaspoon salt
- 4 tablespoons cold butter
- 2-3 tablespoons water
- 2 1/2 cups blackberries
- 3 tablespoons maple syrup
- 2 tablespoons whole wheat pastry flour
- 1 teaspoon cardamom
- Greek Yogurt or Ice Cream
- Maple Syrup
- This recipe is vegetarian
- Produce
- Blackberries (2 1/2 cups)
- Cooking & Baking
- Cardamom (1 teaspoon)
- Maple syrup (3 tablespoons)
- Maple syrup (1)
- Salt (1/4 teaspoon)
- Whole wheat pastry flour (7/8 cup)
- Drinks
- Water (2 tablespoons)
- Dairy
- Butter (4 tablespoons)
- Desserts
- Greek yogurt or ice cream (1)
Preparation
Read recipe preparation on naturallyella.com
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Recipe Stats
Published July 11, 2012 (7 months ago).
35 people saved this recipe.
