Blackberry Cobbler
- 4 cups blackberries, rinsed clean
- 1/2 cup sugar (less or more to taste, depends on how sweet the berries are and how sweet you would like your cobbler to be)
- 1 teaspoon lemon zest
- 1 Tbsp lemon juice
- 1/4 teaspoon cinnamon
- 1 1/2 Tbsp cornstarch (for thickening, can use instant tapioca instead)
- 3 Tbsp sugar
- 1 cup all purpose flour
- 1 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 4 Tbsp butter
- 1/4 cup milk
- 1 egg, lightly beaten
- This recipe is vegetarian
- Produce
- Blackberries (4 cups)
- Lemon, zest (1 teaspoon)
- Cooking & Baking
- All purpose flour (1 cup)
- Baking powder (1 1/2 teaspoon)
- Cinnamon (1/4 teaspoon)
- Cornstarch (1 1/2 Tbsp)
- Salt (1/4 teaspoon)
- Sugar (11/16 cup)
- Drinks
- Lemon juice (1 Tbsp)
- Dairy
- Butter (4 Tbsp)
- Milk (1/4 cup)
- Refrigerated
- Egg (1)
Preparation
Read recipe preparation on simplyrecipes.com
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Recipe Stats
Published July 27, 2011 (1 year ago).
210 people saved this recipe.
