Blackberry Galette with Homemade Vanilla Whipped Cream
- 1 pie crust
- 2 cups of blackberries
- 2 tbsp white sugar (more or less depending on the sweetness of the berries)
- 2 tsp corn starch
- 1 egg, beaten
- Raw sugar
- 1 half a pint of whipping cream
- Powdered sugar, to taste
- 1 vanilla bean, seeds removed
- This recipe is vegetarian
- Produce
- Blackberries (2 cups)
- Cooking & Baking
- Corn starch (2 tsp)
- Powdered sugar (1)
- Sugar, Raw (1)
- Vanilla bean (1)
- White sugar (2 tbsp)
- Bread & Baked Goods
- Pie crust (1)
- Dairy
- Whipping cream (1/2 pint)
- Refrigerated
- Egg (1)
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Published January 29, 2013 (3 weeks ago).
35 people saved this recipe.
