Blackberry Sour Cream Cobbler
- Blackberry Sour Cream Cobbler
- 3.5 cups of blackberries
- juice of 1/2 lemon
- 3 tablespoons of sugar
- 1 tablespoon of flour
- 1.5 cups of flour
- pinch of salt
- 2.5 teaspoons of baking powder
- 6 tablespoons of butter
- 4 ounces of sour cream (full fat)
- This recipe is vegetarian
- Produce
- Blackberries (3 1/2 cups)
- Lemon, juice of (1/2)
- Cooking & Baking
- Baking powder (2 1/2 teaspoons)
- Flour (25 tablespoon)
- Salt (1 pinch)
- Sugar (3 tablespoons)
- Bread & Baked Goods
- Blackberry sour cream cobbler (1)
- Dairy
- Butter (6 tablespoons)
- Sour cream, full fat (4 ounces)
Preparation
Read recipe preparation on turntablekitchen.com
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Published December 3, 2009 (3 years ago).
2 people saved this recipe.
