Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Blackened Green Bean and Quinoa Salad
http://cookieandkate.com/2012/blackened-green-bean-and-quinoa-sala...
Like
Ingredients
categorized
original
1 cup quinoa, rinsed under running water in a fine mesh colander for a couple of minutes
1 pound long green beans, aka haricots verts (roughly 3 cups)
salt and pepper
3 garlic cloves, minced
1/4 cup water
1/2 medium red onion, sliced into very thin strips
1 cup cherry tomatoes, chopped
2 corn on the cobs, stripped
1/4 cup olive oil
1 1/2 to 2 small lemons, juiced
2 teaspoons Dijon mustard
1 tablespoon chopped fresh basil
sea salt and black pepper
1/3 cup slivered almonds (highly recommended)
crumbled feta (optional)
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
Produce
Almonds
(
1/3
cup
)
Basil, fresh
(
1
tablespoon
)
Cherry tomatoes
(
1
cup
)
Corn, on the cobs
(
2
)
Lemons, small
(
1 1/2
)
Long green beans
(
1
pound
)
Red onion, medium
(
1/2
)
Condiments
Dijon mustard
(
2
teaspoons
)
Cooking & Baking
Garlic cloves
(
3
)
Olive oil
(
1/4
cup
)
Salt and pepper
(
1
)
Sea salt and black pepper
(
1
)
Pasta & Grains
Quinoa
(
1
cup
)
Drinks
Water
(
1/4
cup
)
Dairy
Feta
(
1
)
Preparation
Read recipe preparation on
cookieandkate.com
Cookie and Kate
cookieandkate.com
All 125 recipes
Social Stats
56.2
Rating
1-100
13
Tweets
57
Facebook
Shares
0
StumbleUpon
Views
380
PinterestPins
Recipe Stats
Published September 20, 2012 (5 months ago).
26 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API