Blueberries with Vanilla Cream
- 1 pint Heavy Whipping Cream
- 1 cup Sugar, Divided
- 10 whole Egg Yolks (save The Whites For Another Use)
- 2 teaspoons Good Vanilla Extract
- Fresh Berries
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Berries, Fresh (1)
- Cooking & Baking
- Sugar (1 cup)
- Vanilla extract, Good (2 teaspoons)
- Dairy
- Heavy whipping cream (1 pint)
- Refrigerated
- Egg yolks, whole (10)
Preparation
Read recipe preparation on framedcooks.com
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Published July 6, 2010 (2 years ago).
4 people saved this recipe.
